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Fakethrough! GMOs and the Capitulation of Science Journalism

Biotechnology

by Jonathan Latham, PhD

Good journalism examines its sources critically, it takes nothing at face value, places its topics in a historical context, and it values above all the public interest. Such journalism is, most people agree, essential to any equitable and open system of government. These statements about journalism are especially applicable to the science media. But while the media in general has recently taken much criticism, for trivialising news and other flaws, the science media has somehow escaped serious attention. This is unfortunate because no country in the world has a healthy science media. … Continue Reading

Can the Scientific Reputation of Pamela Ronald, Public Face of GMOs, Be Salvaged?

Pamela Ronald

by Jonathan Latham, PhD
Professor Pamela Ronald is probably the scientist most widely known for publicly defending genetically engineered (GE or GMO) crops. Her media persona, familiar to readers of the Boston Globe, the Wall Street Journal, the Economist, NPR, and many other global media outlets, is to take no prisoners.

After New York Times chief food writer Mark Bittman advocated GMO labelling, she called him “a scourge on science” who “couches his nutty views in reasonable-sounding verbiage”. His opinions were “almost fact- and science-free” continued Ronald. … Continue Reading

How Millions of Farmers are Advancing Agriculture For Themselves

SRI-grown Rice in China

by Jonathan Latham

The world record yield for paddy rice production is not held by an agricultural research station or by a large-scale farmer from the United States, but by Sumant Kumar who has a farm of just two hectares in Darveshpura village in the state of Bihar in Northern India. His record yield of 22.4 tons per hectare, from a one-acre plot, was achieved with what is known as the System of Rice Intensification (SRI). To put his achievement in perspective, the average paddy yield worldwide is about 4 tons per hectare. Even with the use of fertilizer, average yields are usually not more than 8 tons.

Sumant Kumar’s success was not a fluke. Four of his neighbors, using SRI methods, and all for the first time, matched or exceeded the previous world record from China, 19 tons per hectare. Moreover, they used only modest amounts of inorganic fertilizer and did not need chemical crop protection. … Continue Reading

GMO Safety and LL601 Rice

April 14, 2007 Biotechnology, Commentaries, Health Comments Off

Jonathan Latham and Allison Wilson

LL601, the genetically engineered rice variety that has contaminated the US rice supply, is safe. The USDA says so. The UK Food Standards Agency says so. The US Food and Drug Administration, on 12 Sept, stated that: “LL601 rice poses no risk to human health and does not raise any food, feed safety or environmental concerns.” These assertions have been echoed by other organisations such as the USA Rice Federation: “We understand the EU sensibilities are a little different than the United States but nonetheless the product is a safe one”.
… Continue Reading

Contaminated Rice Cultivar Banned in Arkansas

March 20, 2007 (Un)Sustainable Farming, Biotechnology, News Comments Off

Jonathan Latham and Allison Wilson

As part of an ongoing US effort to purge contaminating transgenic traits from rice varieties, the state plant board of Arkansas has banned the BASF rice variety Clearfield 131. Clearfield 131, which is a popular variety with non-GM tolerance to Newpath Herbicide is a popular variety for growers with red rice problems and its loss is likely to be a major setback for many growers.
… Continue Reading

Unapproved Transgene Contaminates US Rice Supply

January 9, 2007 Biotechnology, Health, News Comments Off

Jonathan Latham and Allison Wilson

Transgene escape has again become a major biosafety and financial issue. On 18 August the US Department of Agriculture (USDA) revealed that non-transgenic long grain rice in the US was contaminated with Bayer transgene event LL601. This transgene encodes resistance to the herbicide phosphinothricin and LL601 has not been approved (deregulated) for cultivation or use in food supplies in the US or elsewhere. Contamination with LL601 was first detected in January and reported to Bayer in May, Bayer informed the USDA in late July. Contamination however is likely to have predated detection in January since the last permit for growing LL601 rice expired in 2001.
… Continue Reading

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Commentaries

Seeds of Truth: Vandana Shiva and the New Yorker

Dr. Vandana Shiva

by Dr Vandana shiva (A response to the article ‘Seeds of Doubt’ by Michael Specter in The New Yorker) I am glad that the future of food is being discussed, and thought about, on farms, in homes, on TV, online and in magazines, especially of The New Yorker’s caliber. The …

How EPA Faked the Entire Science of Sewage Sludge Safety: A Whistleblower’s Story

Science for Sale by David Lewis

US EPA’s 503 sludge rule (1993) allows treated sewage sludges, aka biosolids, to be land-applied to farms, forests, parks, school playgrounds, home gardens and other private and public lands. According to a recent EPA survey, biosolids contain a wide range of mutagenic and neurotoxic chemicals, which are present at a …

Genetic Testing of Citizens Is a Backdoor into Total Population Surveillance by Governments and Companies

DNA

by Helen Wallace, GeneWatch UK The new Chief Executive of the National Health Service (NHS) in England, Simon Stevens, was recently reported arguing that the NHS must be transformed to make people’s personal genetic information the basis of their treatments (1). His proposition is unsurprising since it is in line …

The Failing Animal Research Paradigm for Human Disease

Army Medical Mouse School Research

by John J. Pippin, M.D., F.A.C.C. “The history of cancer research has been a history of curing cancer in the mouse. We have cured mice of cancer for decades—and it simply didn’t work in humans.” This statement was made by Richard Klausner, M.D., former director of the National Cancer Institute, …

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Reviews

The Real Cost of Fracking: How America’s Shale Gas Boom Is Threatening Our Families, Pets, and Food

The Real Cost of Fracking book cover

Book Authors: Michelle Bamberger and Robert Oswald Reviewed by Allison Wilson (The Bioscience Resource Project) The first researchers to systematically document ill health in livestock, pets, and people living near fracking drill sites were Michelle Bamberger and Robert Oswald. Bamberger, a veterinarian, and Oswald, a professor of molecular medicine at …

Biology as Ideology: The Doctrine of DNA

Biology as Ideology

Book Author: Richard Lewontin Reviewed by: Jonathan Latham (The Bioscience Resource Project) Biologists know that complex traits are typically associated with genetic variation between individuals. Nevertheless, if we hear on the news that obesity, antisocial behaviour or some other disorder has a strong genetic component, we are likely to attach …

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