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The Puppetmasters of Academia (or What the NY Times Left out)

Food Industry Enlisted Academics

by Jonathan Latham, PhD

“Reading the emails make(s) me want to throw up” tweeted the Food Babe after reading a lengthy series of them posted online by the NY Times on Sept 5th. The emails in question result from a Freedom of Information Act (FOIA) request and are posted in the side bars of a front-page article by Times reporter Eric Lipton (“Food Industry Enlisted Academics in G.M.O. Lobbying War, Emails Show”). The article is highly disturbing, but, as the Food Babe implied, the Times buried the real story. The real scoop was not the perfidy and deceit of a handful of individual professors. Buried in the emails is proof positive of active collusion between the agribusiness and chemical industries, numerous and often prominent academics, PR companies, and key administrators of land grant universities for the purpose of promoting GMOs and pesticides. In particular, nowhere does the Times note that one of the chief colluders was none other than the President of the American Association for the Advancement of Science (AAAS). … Continue Reading

Anthropocene Boosters and the Attack on Wilderness Conservation

White Cloud Mountains, Idaho, George Wuerthner

by George Wuerthner

A growing debate has serious consequences for our collective relationship to Nature. Beginning perhaps twenty years ago, a number of academics in disciplines such as history, anthropology, and geography, began to question whether there was any tangible wilderness or wild lands left on Earth. These academics, and others, have argued that humans have so completely modified the Earth, we should give up on the notion that there is anyplace wild and instead recognize that we have already domesticated, in one fashion or another, the entire planet for human benefit. … Continue Reading

What Happened to Obama’s Promise to Restore Scientific Integrity?

US EPA, Washington DC

By Jonathan Latham, PhD

Pretty much every branch of the US government has had trouble implementing President Obama’s flagship scientific integrity policy. In 2011, the US Department of the Interior (DOI) appointed the scientist Dr. Paul Houser to be its first ever Officer of Scientific Integrity. Within a year he was fired. Believing his dismissal was for drawing attention to a scientifically questionable Department policy, Houser formally accused the DOI of “scientific and scholarly misconduct and reprisal.” But because the Department of the Interior had fired him, they no longer had a scientific integrity officer for him to complain to. … Continue Reading

Edward Snowden’s Testimony to the European Parliament on NSA Spying and its Consequences

Edward Snowden Barton Gellman/Getty Images

Independent Science News has decided to reprint (1) in full the March 7th testimony of Edward Snowden to the European Parliament. Snowden’s testimony is vitally important for every citizen in every country to understand, yet it has barely been covered by the commercial or (non-commercial) global media. At stake is the possibility of individuals and organizations (not just the media) to function as checks on executive power. It also demonstrates the ability of a secret agency to become an executive power, able even to control the spy services of foreign countries. Publication here will enable ISN readers to hear from Snowden himself about what he considers the scope and significance of ‘suspicionless surveillance’ … Continue Reading

Fakethrough! GMOs and the Capitulation of Science Journalism


by Jonathan Latham, PhD

Good journalism examines its sources critically, it takes nothing at face value, places its topics in a historical context, and it values above all the public interest. Such journalism is, most people agree, essential to any equitable and open system of government. These statements are, if anything, especially applicable to the science media. But while the media in general has recently taken much criticism, for trivialising news and other flaws, the science media has somehow escaped serious attention. This is unfortunate because no country in the world has a healthy science media. … Continue Reading

Can the Scientific Reputation of Pamela Ronald, Public Face of GMOs, Be Salvaged?

Pamela Ronald

by Jonathan Latham, PhD
Professor Pamela Ronald is probably the scientist most widely known for publicly defending genetically engineered (GE or GMO) crops. Her media persona, familiar to readers of the Boston Globe, the Wall Street Journal, the Economist, NPR, and many other global media outlets, is to take no prisoners.

After New York Times chief food writer Mark Bittman advocated GMO labelling, she called him “a scourge on science” who “couches his nutty views in reasonable-sounding verbiage”. His opinions were “almost fact- and science-free” continued Ronald. … Continue Reading

The Founding Fables of Industrialised Agriculture

Farming in Italy

by Colin Tudge

Governments these days are not content with agriculture that merely provides good food. In line with the dogma of neoliberalism they want it to contribute as much wealth as any other industry towards the grand goal of “economic growth”. High tech offers to reconcile the two ambitions – producing allegedly fabulous yields, which seems to be what’s needed, and becoming highly profitable. The high-tech flavour of the decade is genetic engineering, supplying custom-built crops and livestock as GMOs (Genetically Modified Organisms). … Continue Reading

Science and Social Control: Political Paralysis and the Genetics Agenda


By Jonathan Latham, PhD (Originally posted July 31st and lost after a DDOS (electronic) attack).

Variations in individual “educational attainment” (essentially, whether students complete high school or college) cannot be attributed to inherited genetic differences. That is the finding of a new study reported in Science magazine (Rietveld et al. 2013). According to this research, fully 98% of all variation in educational attainment is accounted for by factors other than a person’s simple genetic makeup.

This implies that most of student success is a consequence of potentially alterable social or environmental factors. This is an important and perhaps surprising observation, of high interest to parents, teachers, and policymakers alike; but it did not make the headlines.

The likely reason is that the authors of the study failed to mention the 98% figure in the title, or in the summary. Nor was it mentioned in the accompanying press release. … Continue Reading

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The Puppetmasters of Academia (or What the NY Times Left out)

Food Industry Enlisted Academics

by Jonathan Latham, PhD “Reading the emails make(s) me want to throw up” tweeted the Food Babe after reading a lengthy series of them posted online by the NY Times on Sept 5th. The emails in question result from a Freedom of Information Act (FOIA) request and are posted in …

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