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Biofuel or Biofraud? The Vast Taxpayer Cost of Failed Cellulosic and Algal Biofuels

The now-bankrupt Kior site in Columbus, Mississippi

By Almuth Ernsting

Biofuels consumed today are usually ethanol made from the sugar in sugar cane (or sugar beet) or they may be made from starch in grains. In the US this is mostly corn starch. Alternatively, biodiesel may be made from plant oils such as soybean or canola oil. … Continue Reading

Why Chimpanzee-Testing in Medicine Had to End

March 7, 2016 Commentaries, Health 9 Comments
Tracy at Chimp Haven

by John J. Pippin, M.D., F.A.C.C.
A French man died last month and five others in the same clinical trial were hospitalized after they took an experimental drug. The drug had been deemed safe for humans after having been tested on chimpanzees in preclinical trials. … Continue Reading

The Centrality of Seed: Building Agricultural Resilience Through Plant Breeding

Wheat Breeding

by Salvatore Ceccarelli, PhD

Five of the global issues most frequently debated today are the decline of biodiversity in general and of agrobiodiversity in particular, climate change, hunger and malnutrition, poverty and water. Seed is central to all five issues. The way in which seed is produced has been arguably their major cause. But it can also be the solution to all these issues. … Continue Reading

The GMO Dark Act Cannot Survive the Light

Mike Pompeo, Kansas

by Steven M. Druker

An ardent attempt is afoot on Capitol Hill to prevent states from requiring the labeling of genetically engineered foods – made especially urgent by the fact that Vermont’s labeling bill is set to take effect July 1st. Although proponents of these foods scored a major victory in July when they induced the House of Representatives to pass a bill (HR 1599) that would ban such state-enacted legislation, a version of that bill has not yet been introduced in the Senate; and because of the intense focus on crafting and passing crucial legislation that will provide necessary funding to keep the federal government functioning, none is likely to be during this session. … Continue Reading

Climate Technofix: Weaving Carbon into Gold and Other Myths of “negative emissions”

Sandakan Sabah Biomass Power Plant

By Rachel Smolker, PhD

When the IPCC (International Panel on Climate Change) published their most recent fifth assessment report, something surprising and deeply disturbing was lurking in the small print in chapter three on “mitigation”. … Continue Reading

Students Protest the University of California’s War on Agroecology

Gill Tract Farm March 2012

(UC STUDENTS’ OPEN LETTER TO THE EXTERNAL ADVISORY BOARD OF THE AGRICULTURAL SUSTAINABILITY INSTITUTE (ASI) & SAREP)

As the students of the University of California, we come to you today to share our often silenced voices, our vision, and concerns we have about our common future. Our intention here is not to disrupt but rather to be present with you, share some stories, and to plant a hopeful seed in your hearts and minds as you enjoy this amazing food.

As documented in numerous studies, including a report from Food & Water Watch entitled “Public Research, Private Gain”, our University ­- a public trust and land grant college ­- faces an ever greater threat of privatization which deepens systemic racial and socioeconomic inequity. … Continue Reading

Why the United States Leaves Deadly Chemicals on the Market

chemical_industry_influencing_regulation.jpg_850_593

By Valerie Brown and Elizabeth Grossman

Scientists are trained to express themselves rationally. They avoid personal attacks when they disagree. But some scientific arguments become so polarized that tempers fray. There may even be shouting.

Such is the current state of affairs between two camps of scientists: health effects researchers and regulatory toxicologists. Both groups study the effects of chemical exposures in humans. Both groups have publicly used terms like “irrelevant,” “arbitrary,” “unfounded” and “contrary to all accumulated physiological understanding” to describe the other’s work. Privately, the language becomes even harsher, with phrases such as “a pseudoscience,” “a religion” and “rigged.” … Continue Reading

Why Andrew Cuomo’s Pollinator Task Force Won’t Save New York’s Bees

Bombus affinis, the Rusty-Patched Bumblebee

By Tracy Frisch
As in other parts of North America, beekeepers in New York have been experiencing unsustainable losses of honeybee colonies. In 2014-15, annual colony losses in New York reached 54 per cent, according to the Bee Informed Partnership survey. And though losses were lower in preceding years, they consistently exceeded the economic threshold of 15 percent loss. At great expense, beekeepers have been able to recoup their winter and summer losses, but for declining native bee species the prospects are even less rosy. For example, the rusty-patched bumblebee (Bombus affinis), once common in New York and the Northeastern US, is now a candidate for the endangered species act. … Continue Reading

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Commentaries

The Meaning of Life (Part I)

DNA double helix

by Jonathan Latham, PhD Many people date the DNA revolution to the discovery of its structure by James Watson and Francis Crick in 1953. But really it began thirty years before, conceived by the mind of John D Rockefeller, Sr. Thus it is fitting that DNA is named after him. …

The War Over Mangoes

Mangoes from Mexico

by Meredith Rector (Committee on U.S.-Latin American Relations (CUSLAR)) Growing mangoes in the southern Mexican state of Oaxaca has racked up an enormous socio-political expense for the region far greater than the price tag on the fruit in the supermarket. For a Mexican drug cartel desperate to move product, hiding …

Gene Drives: A Scientific Case for a Complete and Perpetual Ban

Mosquito and DNA

by Jonathan Latham, PhD One of the central issues of our day is how to safely manage the outputs of industrial innovation. Novel products incorporating nanotechnology, biotechnology, rare metals, microwaves, novel chemicals, and more, enter the market on a daily basis. Yet none of these products come with an adequate …

Genetics Is Giving Way to a New Science of Life

Phytoplankton

by Jonathan Latham, PhD Test your understanding of the living world with this simple question. What kind of biomolecule is found in all living organisms? If your answer is “DNA”, you are incorrect. The mistake is very forgiveable though. The standard English-language biology education casts DNA (DeoxyriboNucleic Acid) as the …

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Reviews

Poison Spring: The Secret History of Pollution and the EPA

Poison Spring Evaggelos Valllianatos

Book Author: Evaggelos Vallianatos with McKay Jenkins Reviewed by: Carol Van Strum “Science is the belief in the ignorance of experts,” Richard Feynman famously declared in 1966. Ever quick to challenge accepted wisdom, he distinguished the laudable ignorance of science, forever seeking unattainable certainties, from the dangerous ignorance of experts …

The Real Cost of Fracking: How America’s Shale Gas Boom Is Threatening Our Families, Pets, and Food

The Real Cost of Fracking book cover

Book Authors: Michelle Bamberger and Robert Oswald Reviewed by Allison Wilson (The Bioscience Resource Project) The first researchers to systematically document ill health in livestock, pets, and people living near fracking drill sites were Michelle Bamberger and Robert Oswald. Bamberger, a veterinarian, and Oswald, a professor of molecular medicine at …

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