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Biofuel or Biofraud? The Vast Taxpayer Cost of Failed Cellulosic and Algal Biofuels

The now-bankrupt Kior site in Columbus, Mississippi

By Almuth Ernsting

Biofuels consumed today are usually ethanol made from the sugar in sugar cane (or sugar beet) or they may be made from starch in grains. In the US this is mostly corn starch. Alternatively, biodiesel may be made from plant oils such as soybean or canola oil. … Continue Reading

The Centrality of Seed: Building Agricultural Resilience Through Plant Breeding

Wheat Breeding

by Salvatore Ceccarelli, PhD

Five of the global issues most frequently debated today are the decline of biodiversity in general and of agrobiodiversity in particular, climate change, hunger and malnutrition, poverty and water. Seed is central to all five issues. The way in which seed is produced has been arguably their major cause. But it can also be the solution to all these issues. … Continue Reading

Climate Technofix: Weaving Carbon into Gold and Other Myths of “negative emissions”

Sandakan Sabah Biomass Power Plant

By Rachel Smolker, PhD

When the IPCC (International Panel on Climate Change) published their most recent fifth assessment report, something surprising and deeply disturbing was lurking in the small print in chapter three on “mitigation”. … Continue Reading

Students Protest the University of California’s War on Agroecology

Gill Tract Farm March 2012

(UC STUDENTS’ OPEN LETTER TO THE EXTERNAL ADVISORY BOARD OF THE AGRICULTURAL SUSTAINABILITY INSTITUTE (ASI) & SAREP)

As the students of the University of California, we come to you today to share our often silenced voices, our vision, and concerns we have about our common future. Our intention here is not to disrupt but rather to be present with you, share some stories, and to plant a hopeful seed in your hearts and minds as you enjoy this amazing food.

As documented in numerous studies, including a report from Food & Water Watch entitled “Public Research, Private Gain”, our University ­- a public trust and land grant college ­- faces an ever greater threat of privatization which deepens systemic racial and socioeconomic inequity. … Continue Reading

Why Andrew Cuomo’s Pollinator Task Force Won’t Save New York’s Bees

Bombus affinis, the Rusty-Patched Bumblebee

By Tracy Frisch
As in other parts of North America, beekeepers in New York have been experiencing unsustainable losses of honeybee colonies. In 2014-15, annual colony losses in New York reached 54 per cent, according to the Bee Informed Partnership survey. And though losses were lower in preceding years, they consistently exceeded the economic threshold of 15 percent loss. At great expense, beekeepers have been able to recoup their winter and summer losses, but for declining native bee species the prospects are even less rosy. For example, the rusty-patched bumblebee (Bombus affinis), once common in New York and the Northeastern US, is now a candidate for the endangered species act. … Continue Reading

Neoliberal Ebola: The Agroeconomic Origins of the Ebola Outbreak

Guinea Forest Region in 2014

By Rob Wallace

The notion of a neoliberal Ebola is so beyond the pale as to send leading lights in ecology and health into apoplectic fits.

Here’s one of bestseller David Quammen’s five tweets denouncing my hypothesis that neoliberalism drove the emergence of Ebola in West Africa. I’m an “addled guy” whose “loopy [blog] post” and “confused nonsense” Quammen hopes “doesn’t mislead credulous people.” … Continue Reading

Ruthless Power and Deleterious Politics: From DDT to Roundup

DDT, Time Magazine, 1947

By Evaggelos Vallianatos

Morton Biskind, a physician from Westport, Connecticut, was a courageous man. At the peak of the cold war, in 1953, he complained of maladies afflicting both domestic animals and people for the first time. He concluded that the popular insect poison DDT was the agent of their disease. DDT, he said, was “dangerous for all animal life from insects to mammals.” … Continue Reading

New Research Links Neonicotinoid Pesticides to Monarch Butterfly Declines

Monarch (Male, Danaus Plexippus)

By Jonathan Latham, PhD

USDA researchers have identified the neonicotinoid insecticide clothianidin as a likely contributor to monarch butterfly declines in North America. The USDA research is published in the journal Science of Nature and was published online on April 3rd (Pecenka and Lundgren 2015). … Continue Reading

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Commentaries

God’s Red Pencil? CRISPR and The Three Myths of Precise Genome Editing

crispr-cas9

by Jonathan Latham, PhD For the benefit of those parts of the world where public acceptance of biotechnology is incomplete, a public relations blitz is at full tilt. It concerns an emerging set of methods for altering the DNA of living organisms. “Easy DNA Editing Will Remake the World. Buckle …

Biofuel or Biofraud? The Vast Taxpayer Cost of Failed Cellulosic and Algal Biofuels

The now-bankrupt Kior site in Columbus, Mississippi

By Almuth Ernsting Biofuels consumed today are usually ethanol made from the sugar in sugar cane (or sugar beet) or they may be made from starch in grains. In the US this is mostly corn starch. Alternatively, biodiesel may be made from plant oils such as soybean or canola oil.

Why Chimpanzee-Testing in Medicine Had to End

Tracy at Chimp Haven

by John J. Pippin, M.D., F.A.C.C. A French man died last month and five others in the same clinical trial were hospitalized after they took an experimental drug. The drug had been deemed safe for humans after having been tested on chimpanzees in preclinical trials.

The Centrality of Seed: Building Agricultural Resilience Through Plant Breeding

Wheat Breeding

by Salvatore Ceccarelli, PhD Five of the global issues most frequently debated today are the decline of biodiversity in general and of agrobiodiversity in particular, climate change, hunger and malnutrition, poverty and water. Seed is central to all five issues. The way in which seed is produced has been arguably …

More Commentaries...

Reviews

Poison Spring: The Secret History of Pollution and the EPA

Poison Spring Evaggelos Valllianatos

Book Author: Evaggelos Vallianatos with McKay Jenkins Reviewed by: Carol Van Strum “Science is the belief in the ignorance of experts,” Richard Feynman famously declared in 1966. Ever quick to challenge accepted wisdom, he distinguished the laudable ignorance of science, forever seeking unattainable certainties, from the dangerous ignorance of experts …

The Real Cost of Fracking: How America’s Shale Gas Boom Is Threatening Our Families, Pets, and Food

The Real Cost of Fracking book cover

Book Authors: Michelle Bamberger and Robert Oswald Reviewed by Allison Wilson (The Bioscience Resource Project) The first researchers to systematically document ill health in livestock, pets, and people living near fracking drill sites were Michelle Bamberger and Robert Oswald. Bamberger, a veterinarian, and Oswald, a professor of molecular medicine at …

More Reviews...

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